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Friday, 14 September 2012

Stanford GSB Asks What Is Your Fav Food - Part II

Different types of sambals and condiments for Nasi Lemak. I think here we have sambal ikan bilis and sambal sotong!

Rojak buah with kuah rojak mak bee!

Here we have nasi himpit with coconut sauce... yum!


Some sample of traditional Malay kuih - karipap, lompang and tepung pelita.

Delicious beef rendang, served with...

... lemang!

Soto meehun and soto nasi!

OK here's the thing - we in Malaysia are so blessed with so many good food. Today my department did a potluck breakfast (yes, BREAKFAST - this is what we have for BREAKFAST!!!) for Eid celebration and I thought what a wonderful coincident to take pictures of all of my favourite food!

Stanford, do you wanna hear more?!!

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